Amish Oatmeal
Prep: 10 minutes
Cook: 35 minutes
Ingredients:
2 eggs
1/2 c brown sugar
1 1/2 tsp baking powder
1 tsp cinnamon
1 1/2 tsp vanilla extract
1/4 tsp salt
1 1/4 c milk
1/4 c butter,melted
3 c rolled oats
fresh or frozen berries
whipping cream
Mix all ingredients except berries and whipping cream. Spread into a 8×8 dish. Double recipe for a 9×11 pan or triple for a larger pan. Bake for 30-40 minutes at 350 until set. Top with fresh or thawed berries and drizzle whipping cream on top
Variations: Replace brown sugar with coconut sugar, milk with coconut milk, and whipping cream with more coconut milk. If you particularly love coconut as do I, add a 1/2 cup or so to the oatmeal mixture.
Abiding Farm 